Reagent Grade Heat Shock Bovine Serum Albumin Powder

Technical Data Sheet: BAH64

Method of purification: By a proprietary heat shock process.

Advantages: Reagent grade has a higher purity level than the standard powders of Cohn Fraction V material.   It is negative for globulins that may interfere in assays.

Uses: It is excellent as a nutrient in tissue culture or as a reagent protein standard.

Stability and storage: This BSA is stable for ≥ 5 years when stored at + 5° C +/- 3°C in sealed dry containers.

• Color:——————————-Off shade white
• Moisture:—————————≤ 5%
• Ash:———————————≤ 2%
• pH:———————————-6.8 – 7.2
• Heavy Metals:——————-≤ 10 ppm
• Albumin:————————–≥ 98%
• Solubility (A 550nm):———-≤ 0.20
• Protein:—————————≥ 96%
• IgG:——————————–not detected
• Tested negative for Blue Tongue and Vesicular Stomatitis

Not for Human Use
For Investigational Use only